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Substrate effect on riboflavin-sensitized photoinactivation of Taka-amylase A

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Zusammenfassung

Durch sichtbares Licht wird die Taka-Amylase A in Gegenwart von Riboflavin inaktiviert. Die Inaktivierung der Amylase ist durch photochemische und thermische Einwirkung verursacht. Das Substrat verhindert in gewissem Masse die Inaktivierung der Amylase. Der mögliche Mechanismus für eine solche Schutzwirkung des Substrats wird diskutiert.

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  1. Institute of Biophysics, Faculty of Agriculture, Kyushu University, Fukuoka, Japan

    G. Tomita & S. S. Kim

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  1. G. Tomita
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  2. S. S. Kim
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Tomita, G., Kim, S.S. Substrate effect on riboflavin-sensitized photoinactivation of Taka-amylase A. Experientia 22, 27–28 (1966). https://doi.org/10.1007/BF01897749

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  • DOI: https://doi.org/10.1007/BF01897749

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