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Lebensmittelkintrolle und Berichte von untersuchungsämtern

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Literatur

  • Böttger, Die Lebensmittelüberwachung in Deutschland nach den Jahresberichten der deutschen Nahrungsmittel-Untersuchungsämter. Dtsch. Leb.mitt.-Rdsch. Nr20, 104–109 (1940).

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  • Aandahl, Jahresbericht 1939 der Staatlichen Norwegischen Milchkontrolle in Oslo. Meieriposten29, 114–116 (1940) [Norwegisch].

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Authors and Affiliations

  1. Karlsruhe

    Bäurle

  2. Berlin

    Haevecker

Authors
  1. Bäurle
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  2. Haevecker
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Bäurle, Haevecker Lebensmittelkintrolle und Berichte von untersuchungsämtern. Zeitschr. f. Untersuchung der Lebensmittel 82, 110–112 (1941). https://doi.org/10.1007/BF01884376

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  • DOI: https://doi.org/10.1007/BF01884376

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