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Literatur

  1. Adolf Bauer, Veränderungen des menschlichen Harns unter Krappwirkung. Zeitschr. f. Urol. 1920, Bd. 14.

  2. Derselbe, Krappfütterung als Grundlage biochemischer Untersuchungsmethoden. Zeitschr. f. d. ges. Anat. Abt. I., Bd. 66, Hft. 3/6.

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Bauer, A. Krapp als chemisches und biochemisches Reagens. Archiv f. experiment. Pathol. u. Pharmakol 151, 172–174 (1930). https://doi.org/10.1007/BF01862461

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  • DOI: https://doi.org/10.1007/BF01862461

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