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Untersuchungen am konstant intermediären additiven Rimpau'schen Weizen-Roggenbastard

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Literatur

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  • Rimpau, W.: Kreuzungsprodukte landwirtschaftlicher Kulturpflanzen. Landw. Jb.20, 335 bis 371 (1891).

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Lindschau, M., Oehler, E. Untersuchungen am konstant intermediären additiven Rimpau'schen Weizen-Roggenbastard. Der Zuchter 7, 228–233 (1935). https://doi.org/10.1007/BF01812315

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  • DOI: https://doi.org/10.1007/BF01812315

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