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Sensibilisierende Wirkung des Lactoflavins bei der Photochemischen Umwandlung von Brenztraubensäure

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Literatur

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  1. Universitäts-Augenklinik Basel, Deutschland

    H. Süllmann

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  1. H. Süllmann
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Süllmann, H. Sensibilisierende Wirkung des Lactoflavins bei der Photochemischen Umwandlung von Brenztraubensäure. Klin Wochenschr 17, 1157–1158 (1938). https://doi.org/10.1007/BF01782677

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  • DOI: https://doi.org/10.1007/BF01782677

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