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Krug, O., Fießelmann, G. Die 1925-er Weinernte in der Pfalz. Zeitschr. f. Untersuchung der Lebensmittel 51, 229–233 (1926). https://doi.org/10.1007/BF01689894
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DOI: https://doi.org/10.1007/BF01689894