Accumulation of methoxychlor by microorganisms isolated from aqueous systems

  • Doris F. Paris
  • D. L. Lewis
Article

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. HANCE, R. J.: Weed Res.9, 108 (1969).Google Scholar
  2. HUTNER, S. H.: Proc. Amer. Phil. Soc.94, 152 (1950).Google Scholar
  3. JOHNSON, B. T., and J. O. KENNEDY: Appl. Microbiol.26 (1), 66 (1973).PubMedGoogle Scholar
  4. KAPOOR, I. P., R. L. METCALF, R. F. NYSTROM, and G. K. SANGHA: J. Agr. Food Chem.18, 1145 (1970).Google Scholar
  5. KING, P. H., H. H. YEH, P. S. WARREN, and C. W. RANDALL: J. Amer. Water Works Assoc.61, 483 (1969).Google Scholar
  6. KNOTT, G. D., and O. K. REECE: Proceedings of the ONLINE 1972 International Conference, Vol. 1, p. 497, Brenel Univ., England. 1972.Google Scholar
  7. KO, W. H., and J. L. LOCKWOOD: Can. J. Microbiol.14, 1075 (1963).Google Scholar
  8. MacRAE, I. C., K. RAGHU, and I. F. CASTRO: J. Agr. Food Chem.15 (5),911 (1967).Google Scholar
  9. PAYNE, W. J., and V. E. FEISAL: Appl. Microbiol.11, 339 (1963).PubMedGoogle Scholar
  10. PIONKE, H. B., and G. CHESTERS: J. Environ. Quality2 (1), 29 (1973).Google Scholar
  11. SHIN, YOUNG-OH, J. J. CHODEN, and A. A. WOLCOTT: J. Agr. Food Chem.18 (6), 1129 (1970).Google Scholar
  12. VANCE, B. D., and WAYNE DRUMMOND: J. Amer. Water Works Assoc.61, 360 (1969).Google Scholar
  13. WARE, G. W., and C. C. ROAN: Res. Rev.33, 15 (1970).Google Scholar

Copyright information

© Springer-Verlag New York Inc. 1976

Authors and Affiliations

  • Doris F. Paris
    • 1
  • D. L. Lewis
    • 1
  1. 1.Freshwater Ecosystems Branch Southeast Environmental Research LaboratoryU. S. Environmental Protection AgencyAthens

Personalised recommendations