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Chemische Vorgänge beim Entsäuern von Trinkwasser mittels Magno

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Plücker, W. Chemische Vorgänge beim Entsäuern von Trinkwasser mittels Magno. Zeitschr. f. Untersuchung der Lebensmittel 77, 50–64 (1939). https://doi.org/10.1007/BF01676352

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  • DOI: https://doi.org/10.1007/BF01676352

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