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Variations with age in the adrenocortical responses of mallard ducks (Anas platyrhynchos) consuming petroleum-contaminated food

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Authors and Affiliations

  1. Department of Biological Sciences and The Marine Science Institute, University of California, 93106, Santa Barbara, CA

    J. Gorsline & W. N. Holmes

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  1. J. Gorsline
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  2. W. N. Holmes
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Gorsline, J., Holmes, W.N. Variations with age in the adrenocortical responses of mallard ducks (Anas platyrhynchos) consuming petroleum-contaminated food. Bull. Environ. Contam. Toxicol. 29, 146–152 (1982). https://doi.org/10.1007/BF01606142

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