Skip to main content
SpringerLink
Log in

Nota sull'azione della concentrazione degli idrogenioni sulle correnti protoplasmatiche

  • Abhandlungen
  • Published:
Protoplasma Aims and scope Submit manuscript

Conclusioni

Le correnti protoplasmatiche nelle cellule internodiali diChara crinita L, sottoposte a soluzioni di differente pH, présentant) delle variazioni di velocità: si hanno due massimi a pH 5.3 e 7.1. Il minimo intermedio si trova nelle correnti delle cellule immerse in liquidi a pH 6.2.

La velocità maggiore si è riscontrata a pH 5.3, pH che è quasi eguale al succo interprotoplasmatico.

Si notano variazioni di comportamento nella corrente nei primi venti minuti degli esperimenti nelle alghe immerse in liquidi a pH 3.2-4.2-5.3, e pH 6.2-7.1-8.1.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Log in via an institution

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Institutional subscriptions

Bibliografia

  1. Klemm, P., Desorganisationserscheinungen der Zelle. Jahrbuch f. wissensch. Bot.28, 627, 1895.

    Google Scholar 

  2. Lopriore, G., Über die Einwirkung der Kohlensäure auf das Protoplasma der lebenden Pflanzenzelle. Jahrbuch f. wissensch. Bot.28, 531, 1895.

    CAS  Google Scholar 

  3. Lloyd, E. F., The effect of acids and alkalis on the growth of the protoplasma in pollen tubes. Memoirs of the Torrey Botanical Club17, 84, 1917.

    Google Scholar 

  4. Clark, Über den Einfluß niederer Sauerstoffpressung auf die Bewegung des Protoplasmas. Ber. Deut. Bot. Ges. 1898.

  5. Beikirch, H., Die Abhängigkeit der Protoplasmaströmung von Licht und Temperatur und ihre Bedingtheit durch andere Faktoren. Bot. Archiv12, 389, 1925.

    Google Scholar 

  6. Strugger, S., Untersuchungen Über den Einfluß der Wasserstoffionen auf das Protoplasma der Wurzelhaare vonHordeum vulgare L. (I). Sitzungsber. d. Akad. d. Wissensch. Wien, Naturw. Kl., Abt. I,135, Heft 10, 1926.

  7. - Untersuchungen Über den Einfluß der Wasserstoffionen auf das Protoplasma der Wurzelhaare vonHordeum vulgare L. (II). Ibid.137, Heft 3 und 4, 1928.

  8. Hixon, R. M., The effect of the reaction of a nutritive solution on germination and the first stages of plant growth. Meddel. K. Vetenskapsphad. Nobel-Inst.4, Nr. 9, p. 28, 1923.

    Google Scholar 

  9. Robbins, Isoelectric points in the mycelium of fungi. Journ. of gen. Physiol.6, 259, 1924.

    Article  CAS  Google Scholar 

  10. Loot, The influence of pH on the growth of the seedling of some cultivated plants. Bot. Mag. Tokyo41, 33, 1927.

    Article  Google Scholar 

  11. Hopkins andWann, Relations of pH to growth of Clorella and to the aviability of iron. Bot. Gazette81, 33, 1926.

    Article  Google Scholar 

  12. Ezekiel, Walter N., Hydrogenion concentration and the development ofSclerotinia apothecia. Science58, 166, 1923.

    Article  CAS  PubMed  Google Scholar 

  13. Petri, Il pH e 1' azione del calore sulla germinazione delle spore diU. tritici. Boll. Pat. Veget. Petri, Roma, A. VI, N. 3, Luglio 1926.

  14. Brinks, The influence of pH in development of the pollen tube ofLatyrus odoratus. Am. Journ. Botany12, 3, p. 149, 1925.

    Article  Google Scholar 

  15. Michaelis, Manuel de technique de Physicochimie etc. Masson, Paris, 1923.

    Google Scholar 

  16. Hoagland andDavis, The composition of cell sap of the plant in relation to the absorption of ions. The Journ. of Gen. Physiol.5, 1922/23.

Download references

Author information

Authors and Affiliations

  1. Dall' istituto di fisiologia della R. università di Torino, Italia

    S. Colla

Authors
  1. S. Colla
    View author publications

    You can also search for this author in PubMed Google Scholar

Rights and permissions

Reprints and permissions

About this article

Cite this article

Colla, S. Nota sull'azione della concentrazione degli idrogenioni sulle correnti protoplasmatiche. Protoplasma 5, 179–190 (1928). https://doi.org/10.1007/BF01604599

Download citation

  • Received:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF01604599

Search

Navigation