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Influence of oxygen transfer rate and media composition on fermentation ofd-xylose byPichia stipitis NRRL Y-7124

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Journal of Industrial Microbiology

Summary

The optimization of ethanol production byPichia stipitis NRRL Y-7124 was analysed by ATP balance. Ethanol volumetric productivity was maximal (0.5–0.6 g/l h) only over a narrow range of oxygen transfer rates (3–5 mmol O2/l h). Trace element supplements increased ethanol volumetric productivity 20%. Biotin and thiamine did not significantly affect ethanol yield. Vitamins and trace elements were not synergistic. Organic nitrogen source from yeast extract was used for growth simultaneously to ammonia.

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Guebel, D.V., Cordenons, A., Nudel, B.C. et al. Influence of oxygen transfer rate and media composition on fermentation ofd-xylose byPichia stipitis NRRL Y-7124. Journal of Industrial Microbiology 7, 287–291 (1991). https://doi.org/10.1007/BF01577657

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  • DOI: https://doi.org/10.1007/BF01577657

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