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A mathematical note on a model of a consumer-food relation in which the food is continually replaced

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References

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Authors and Affiliations

  1. Institute for Theoretical Biology, Univ. of Leiden, The Netherlands

    J. Reddingius

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  1. J. Reddingius
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Publication No. 15 of the Institute for Theoretical Biology of the State University, Leiden.

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Reddingius, J. A mathematical note on a model of a consumer-food relation in which the food is continually replaced. Acta Biotheor 16, 183–198 (1963). https://doi.org/10.1007/BF01556604

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