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Über Hydroxylamin, Hydrazin und Amide als Intermediärprodukte bei der N2-Fixation durch Azotobakter

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Literatur

  1. Naturwiss.22, 662 (1934).

  2. Zbl. Bakter. II84, 60 (1931).

  3. Burk, Kap. 2, Ergeb. Enzymforsch. (Nord und Weidenhagen). Leipzig 1934.

  4. Wieland, Ber. dtsch. chem. Ges.55, 3648 (1922).

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  5. Burk u.Horner, Trans. A, 3rd Inter. Soil Sci. Cong., Oxford 1935. Im Druck.

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Authors
  1. Dean Burk
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  2. C. Kenneth Horner
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Burk, D., Horner, C.K. Über Hydroxylamin, Hydrazin und Amide als Intermediärprodukte bei der N2-Fixation durch Azotobakter. Naturwissenschaften 23, 259–260 (1935). https://doi.org/10.1007/BF01493937

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  • DOI: https://doi.org/10.1007/BF01493937

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