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Über die dopplte Faserstruktur des menschlichen Zahnschmelzes

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Literatur

  1. W. J. Schmidt, Naturwiss.25, 43 (1937).

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  2. J. Thewlis, Naturwiss.25, 42 (1937).

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  1. J. Thewlis
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Thewlis, J. Über die dopplte Faserstruktur des menschlichen Zahnschmelzes. Naturwissenschaften 25, 283 (1937). https://doi.org/10.1007/BF01492617

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  • DOI: https://doi.org/10.1007/BF01492617

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