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Die enzymatische Bestimmung von Maltose im Blut

The enzymatic determination of maltose in blood

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Summary

An enzymatic method for the determination of maltose in blood is described. In this method after neutral deproteinization the assay is carried out by the hexokinase technique [6–7] after splitting of the maltose with α-glucosidase [8].

This time-saving procedure of high specifity and sensitivity requires only small volumes of blood. The practicability of the method is shown by analysis of blood level during an infusion of maltose.

Zusammenfassung

Es wird eine enzymatische Bestimmung von Maltose im Blut mitgeteilt. Die Methode arbeitet nach neutraler Enteiweißung mit der Hexokinase-Technik [6–7] und α-Glukosidase [8]. Sie ist praktikabel, von hoher Präzision und kommt mit kleinen Probenvolumina aus. Die Anwendbarkeit des Verfahrens wird anhand von Blutspiegeluntersuchungen unter der Infusion von Maltose beschrieben.

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Authors and Affiliations

  1. Forschungslaboratorien der Boehringer Mannheim GmbH, Mannheim

    F. H. Schmidt, P. Heidrich, K. v. Dahl & H. F. Kühnle

Authors
  1. F. H. Schmidt
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  2. P. Heidrich
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  3. K. v. Dahl
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  4. H. F. Kühnle
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Schmidt, F.H., Heidrich, P., v. Dahl, K. et al. Die enzymatische Bestimmung von Maltose im Blut. Klin Wochenschr 55, 965–968 (1977). https://doi.org/10.1007/BF01479228

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  • DOI: https://doi.org/10.1007/BF01479228

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