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Characterization of an extracellular polysaccharide fromPseudomonas stutzeri

  • Biotechnology and Industrial Microbiology
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European journal of applied microbiology and biotechnology Aims and scope Submit manuscript

Summary

First investigations of a slimy material fromP. stutzeri show that it represents a polysaccharide, composed of glucose and mannose in nearly equal amounts and of rhamnose and another unknown sugar in lesser quantities. Acid hydrolysis of the polysaccharide additionally yields an oligomeric, very acid stable compound which could not as yet be identified.

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Authors and Affiliations

  1. Lehrstuhl für Biotechnologie im Fachbereich 13, Technische Universität Berlin and Institut für Gärungsgewerbe und Biotechnologie, Seestraße 13, D-1000, Berlin

    H. Dellweg, M. John & Brigitte Förster

Authors
  1. H. Dellweg
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  2. M. John
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  3. Brigitte Förster
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Herrn Prof. Dr. Konrad Bernhauer in Dankbarkeit gewidmet.

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Dellweg, H., John, M. & Förster, B. Characterization of an extracellular polysaccharide fromPseudomonas stutzeri . European J. Appl Microbiol. 1, 307–312 (1975). https://doi.org/10.1007/BF01382689

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  • DOI: https://doi.org/10.1007/BF01382689

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