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Study of the structure of the lectins ofDatura innoxia seeds. III. Resistance of the lectins to the action of various proteases

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Abstract

The capacity of the lectins ofDatura innoxia for being digested by proteases with various specificities and pH optima has been studied. Under the conditions of limited proteolysis the hemagglutinating activity did not decrease, and the degree of hydrolysis determined from the reaction with trinitrobenzenesulfonic acid was close to zero.

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References

  1. S. V. Levitskaya and T. S. Yunusov, Khim. Prir. Soedin., 591 (1995).

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Authors
  1. S. V. Levitskaya
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  2. T. S. Yunusov
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Additional information

Institute of the Chemistry of Plant Substances, Academy of Sciences of the Republic of Uzbekistan, Tashkent, fax (3712) 89 14 75. Translated from Khimiya Prirodnykh Soedinenii, No. 1, pp. 93–95, January–February, 1996. Original article submitted July 3, 1995.

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Levitskaya, S.V., Yunusov, T.S. Study of the structure of the lectins ofDatura innoxia seeds. III. Resistance of the lectins to the action of various proteases. Chem Nat Compd 32, 74–76 (1996). https://doi.org/10.1007/BF01373797

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  • DOI: https://doi.org/10.1007/BF01373797

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