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Identifizierung und Bestimmung der Milchsäure in alkoholisch vergorenen Flüssigkeiten

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  1. Matei Niculescu
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Niculescu, M. Identifizierung und Bestimmung der Milchsäure in alkoholisch vergorenen Flüssigkeiten. Fresenius, Zeitschrift f. anal. Chemie 116, 175–183 (1939). https://doi.org/10.1007/BF01358929

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