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Ueber den Wassergehalt von Schweineschmalz

  • Bericht Über Die Fortschritte Der Analytischen Chemie
  • IV. Spezielle Analytische Methoden. 1. Auf Lebensmittel, Gesundheitspflege, Handel, Industrie Und Landwirtschaft Bezügliche
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References

  1. Arbeiten aus dem Kaiserlichen Gesundheitsamte25, 505.

  2. Heft I, S. 106.

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  1. Ed. Polenske
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Polenske, E. Ueber den Wassergehalt von Schweineschmalz. Fresenius, Zeitschrift f. anal. Chemie 46, 538–540 (1907). https://doi.org/10.1007/BF01307090

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  • DOI: https://doi.org/10.1007/BF01307090

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