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Zur Bestimmung des Zuckers nach Knapp's Methode

  • Bericht Über Die Fortschritte Der Analytischen Chemie
  • III. Chemische Analyse Organischer Körper. 2. Quantitative Bestimmung Organischer Körper. B. Bestimmung Näherer Bestandtheile
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Literatur

  1. Diese Zeitschr. Bd. 9 pag. 395.

  2. Berichte der deutsch. Chem. Gesellschaft Bd. 6 pag. 440.

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Authors
  1. K. H. Mertens
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Mertens, K.H. Zur Bestimmung des Zuckers nach Knapp's Methode. Fresenius, Zeitschrift f. anal. Chemie 13, 76 (1874). https://doi.org/10.1007/BF01302243

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  • DOI: https://doi.org/10.1007/BF01302243

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