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Effects of water speed and temperature on icing in thermal siphons

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Abstract

A numerical study has been made on the freezing in a thermal siphon immersed in water with free or forced convection. The effects of various factors on the ice column diameter are examined.

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Translated from Inzhenerno-Fizicheskii Zhurnal, Vol. 54, No. 6, pp. 942–949, June, 1988.

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Vislobitskii, P.A., Gorislavets, V.M. & Taran, A.G. Effects of water speed and temperature on icing in thermal siphons. Journal of Engineering Physics 54, 629–634 (1988). https://doi.org/10.1007/BF01102650

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  • DOI: https://doi.org/10.1007/BF01102650

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