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Environmental factors affecting penetration and translocation of insecticides from soils into crops

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References

  1. Lichtenstein, E. P., Schulz, K. R., Fuhremann, T. W. & Liang, T. T. (1970). Degradation of insecticides in field soils during a ten-year period. Translocation into crops.J. Agr. Food Chem. 18 (1):100–06.

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  2. Lichtenstein, E. P. & Schulz, K. R. (1965). Residues of aldrin and heptachlor in soils and their translocation into various crops.J. Agr. Food Chem. 13 (1):57–63.

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  3. Lichtenstein, E. P., Fuhremann, T. W. & Schulz, K. R. (1968). Use of carbon to reduce the uptake of insecticidal soil residues by crop plants.J. Agr. Food Chem. 16:348–55.

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  4. Lichtenstein, E. P. Schulz, K. R. & Furemann, T. W. (1971). Long term effects of carbon in reducing uptake of insecticidal soil residues by crops.J. Econ. Entomol. 64 (3):585–88.

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  1. Dept. of Entomology, Univ. of Wisconsin, 53706, Madison, Wisconsin, USA

    E. Paul Lichtenstein

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  1. E. Paul Lichtenstein
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Lichtenstein, E.P. Environmental factors affecting penetration and translocation of insecticides from soils into crops. Plant Food Hum Nutr 23, 113–118 (1973). https://doi.org/10.1007/BF01092245

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