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An equilibrium and stability study of Δ1-pyrroline

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Abstract

Several properties of the compound 3,4-dihydro-2H-pyrrole(A1-pyrroline), which has been reported as a component of the male-produced Mediterranean fruit fly pheromone, have been determined by [1H]- and [13C]nuclear magnetic resonance spectroscopy. The stability of Δ1-pyrroline in several solvents and at moderately elevated temperatures has been investigated, and it has been established that it exists as both a monomer and trimer in solution. Although equilibrium studies indicate that the trimer is thermodynamically more stable than the monomer in solution, only the monomer was found in the vapor phase based on infrared analysis.

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This article reports the results of research only. Mention of a proprietary product does not constitute an endorsement or recommendation for its use by USDA.

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Baker, J.D., Heath, R.R. & Millar, J.G. An equilibrium and stability study of Δ1-pyrroline. J Chem Ecol 18, 1595–1602 (1992). https://doi.org/10.1007/BF00993232

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  • DOI: https://doi.org/10.1007/BF00993232

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