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Metrological validation of methods for determining protein in various mediums

  • Biomedical Measurements
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Measurement Techniques Aims and scope

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Literature cited

  1. GOST 1.25-76, Metrological Validation. Basic Assumptions.

  2. Methodical Recommendations for Indication of Fungus-Producers of the Candida Type and of Protein in Environmental Objects in Yeast Production [in Russian], Moscow (1984).

  3. M. I. Bulatov and I. P. Kalinkin, Practical Guide to Photometric Methods of Analysis [in Russian], Khimiya, Moscow (1986), pp. 87, 98, 176.

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  4. Z. Marchenko, Colorimetric Determination of Elements, WNT, Warsaw, Poland (1968).

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Authors
  1. V. B. Dorogova
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  2. V. A. Khomutova
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Additional information

Translated from Izmeritel'naya Tekhnika, No. 7, pp. 52–53, July, 1990.

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Dorogova, V.B., Khomutova, V.A. Metrological validation of methods for determining protein in various mediums. Meas Tech 33, 720–723 (1990). https://doi.org/10.1007/BF00978554

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  • DOI: https://doi.org/10.1007/BF00978554

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