Neurochemical Research

, Volume 19, Issue 2, pp 129–133 | Cite as

Linoleic acid passage through the blood-brain barrier and a possible effect of age

  • Luca Avellini
  • Luigi Terracina
  • Alberto Gaiti
Original Articles

Abstract

It has already been established that the blood-brain barrier is readily crossed by unsaturated fatty acids, while saturated fatty acid transport appears to be protein mediated. When the passage of the fatty acids is tested in vivo by using perfusion buffers containing both linoleate and palmitate in different concentrations, linoleate is able to decrease the palmitate passage, while palmitate increases the linoleate passage. These results could be related to the effect of two fatty acids on the ratio between the fatty acids bound to the serum albumin and the free fatty acid pool, which is only available for transport through membranes. However, on the basis of some results obtained with aged rats, the possibility that a relationship may exist between palmitate and linoleate during their passage through the BBB is discussed. Moreover, it seems likely that in aged rats a moderate modification for fatty acids takes place in the BBB.

Key words

Blood-brain barrier aging linoleate palmitate permeability-area product 

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Copyright information

© Plenum Publishing Corporation 1994

Authors and Affiliations

  • Luca Avellini
    • 1
  • Luigi Terracina
    • 1
  • Alberto Gaiti
    • 1
  1. 1.Istituto di Biochimica e Chimica MedicaUniversità di PerugiaPerugiaItaly

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