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Physiologie der normalen Ernährung

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  • Ernährung
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Patzsch, H., Schormüller, J., Baertich et al. Physiologie der normalen Ernährung. Z Lebensm Unters Forch 96, 151–154 (1953). https://doi.org/10.1007/BF00941046

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  • DOI: https://doi.org/10.1007/BF00941046

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