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Gestalt und Größe phenylalaninspezifischer Transfer-Ribonucleinsäure aus Bäckerhefe nach Röntgenkleinwinkelmessungen verdünnter Lösungen

Determination by low-angle X-ray scattering in dilute solution of the size and shape of phenylalanine-specific transfer ribonucleic acid from bakers yeast (short communication)

  • Anorganische, Struktur- und Physikalische Chemie
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Monatshefte für Chemie / Chemical Monthly Aims and scope Submit manuscript

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Kratky, O., Pilz, I., Cramer, F. et al. Gestalt und Größe phenylalaninspezifischer Transfer-Ribonucleinsäure aus Bäckerhefe nach Röntgenkleinwinkelmessungen verdünnter Lösungen. Monatshefte für Chemie 100, 748–749 (1969). https://doi.org/10.1007/BF00904126

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  • DOI: https://doi.org/10.1007/BF00904126

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