Skip to main content
Log in

The taro monoculture of central New Guinea

  • Published:
Human Ecology Aims and scope Submit manuscript

Abstract

An ancient, sustainable, and low risk Colocasiataro monoculture has persisted until modern times among the Mountain Ok peoples of central New Guinea. There is a monoculture-polyculture axis in the region with taro monocultures predominant in the rain forests of the mid-altitude fringe. We argue that when examined from the standpoint of ecosystem simplification, biological variability, and subsistence vulnerability, the taro monocultures exhibit many ecological and systemic properties commonly attributed to polycultures. Monoculture is not an exclusive category; specific cases must be placed in a broader context of the larger ecosystem and the options people have at their disposal. Reduction of the taro monoculture is occurring in response to modernization pressures.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Barth, F. (1975).Ritual and Knowledge among the Baktaman of New Guinea. Yale University Press, New Haven.

    Google Scholar 

  • Bayliss-Smith, T. (1985a). Subsistence agriculture and nutrition in the Bimin Valley, Oksapmin sub-district, Papua New Guinea.Singapore Journal of Tropical Geography 6:101–115.

    Google Scholar 

  • Bayliss-Smith, T. (1985b). pre-Ipomoean agriculture in the New Guinea Highlands above 2000 metres: Some experimental data on taro cultivation. In Farrington, I. S.ed.), Prehistoric Intensive Agriculture in the Tropics. B.A.R. International Series 232.

  • Beckerman, S. (1983). Does the swidden ape the jungle?Human Ecology 11: 1–12.

    Google Scholar 

  • Bompard, J., Ducatillion, C., Racketsweiler, P., and Michon, G. (1980).A Traditional Agricultural System: Village-Forest Gardens in West Java. Universite des Sciences et Techniques de Languedoc, Academie de Montpellier, Montpellier.

    Google Scholar 

  • Boster, J. (1983). A comparison of the diversity of the Jivaroan Gardens with that of the tropical forest.Human Ecology 11: 47–68.

    Google Scholar 

  • Bourke, M. (1979). Report on a brief visit to Oksapmin sub-district to examine subsistence agriculture. High Altitude Experiment Station, Aiyura, Kainantu (mimeographed).

    Google Scholar 

  • Brown, P. (1972).The Chimbu: A Study of Change in the New Guinea Highlands. Schenkman, Cambridge, Massachusetts.

    Google Scholar 

  • Brown, P. (1978).Highland Peoples of New Guinea. Cambridge University Press, Cambridge.

    Google Scholar 

  • Cape, N. (1980). Malnutrition in Oksapmin. Teaching Methods and Materials Centre, Occasional Paper No. 4, University of Papua New Guinea, Port Moresby.

    Google Scholar 

  • Cape, N. (1981). Agriculture. In Weeks, S. (ed.),Oksapmin: Development and Change. Educational Research Unit, University of Papua New Guinea, Port Moresby, pp. 149–190.

    Google Scholar 

  • Conklin, H. C. (1957).Hanunoo Agriculture: A Report on an Integral System of Shifting Cultivation in the Philippines. FAO Forestry Development Paper No. 12, Rome.

  • Connell, J. (1978a). The death of taro: Local response to a change of a subsistence crop in the northern Solomons.Mankind 11: 445–452.

    Google Scholar 

  • Connell, J. (1978b).Taim Bilong Mani: The Evolution of Agriculture in a Solomon Island Society. Development Studies Centre Monograph No. 12, Australian National University, Canberra.

    Google Scholar 

  • Craig, B. (1969). Houseboards and warshields of the Mountain Ok, Central New Guinea: Analysis of an art style. Unpublished M.A. thesis, Department of Anthropology, University of Sydney, Sydney, Australia.

    Google Scholar 

  • Dasmann, R. F., Milton, J. D., and Freeman, P. H. (1973).Ecological Principles for Economic Development. Wiley, New York.

    Google Scholar 

  • Dobra, B. (1983). Traditional agriculture in India: High yields and no waste.The Ecologist 13(2,3): 84–87.

    Google Scholar 

  • Ewel, P. T. and Poleman, T. T. (1979). Uxpanapa: Resettlement and agricultural development in the Mexican Tropics. Cornell Agricultural Economics Staff Paper No. 79-10, Ithaca.

  • Flowers, N., Gross, D., Ritter, M., and Werner, D., (1982). Variations in swidden practices in four central Brazillian Indian societies.Human Ecology 10: 203–217.

    Google Scholar 

  • Freeman, P., and Fricke, T. (1984). The success of Javanese multi-storied gardens.The Ecologist 14(4): 150–152.

    Google Scholar 

  • Gagne, W. (1982). Staple crops in subsistence agriculture: Their major insect pests, with emphasis on biogreographical and ecological aspects. In Gressitt, J. (ed.),Biogeography and Ecology of New Guinea. Dr. W. Junk, The Hague, pp. 229–258.

    Google Scholar 

  • Gardner, D. (1981). Cult ritual and social organization among the Mianmin. Unpublished Ph.D. dissertation, Department of Prehistory and Anthropology, Australian National University, Canberra.

    Google Scholar 

  • Geertz, C. (1963).Agricultural Involution: The Process of Ecological Change In Indonesia. University of California Press, Berkeley.

    Google Scholar 

  • Hames, R. (1983). Monoculture, polyculture, and polyvariety in tropical forest swidden cultivation.Human Ecology 11: 13–34.

    Google Scholar 

  • Harris, D. (1971). The ecology of swidden cultivation in the upper Orinoco Rain Forest, Venezuela.Geographical Review 61: 475–495.

    Google Scholar 

  • Healey, A. (1964).A Survey of the Ok Family of Languages. Australian National University, Canberra.

    Google Scholar 

  • Hyndman, D. G. (1979). Wopkaimin subsistence: Cultural ecology in the New Guinea highland fringe. Unpublished Ph.D. dissertation, Department of Anthropology and Sociology, University of Queensland, Brisbane.

    Google Scholar 

  • Hyndman, D. G. Biotope gradient in a diversified New Guinea subsistence system.Human Ecology 10: 219–259.

  • Hyndman, D. G., and Morren, G. E. B. Jr. (n.d.). The human ecology of the Mountain Ok (manuscript).

  • Igbozurike, M. (1971). Ecological balance in tropical agriculture.Geographical Review 61: 519–529.

    Google Scholar 

  • Kass, D. (1978). Polycultural cropping systems: Review and analysis. Cornell International Agriculture Bulletin 32, Cornell university, Ithaca, New York.

    Google Scholar 

  • Kunstadter, P., Chapman, E. C., and Sabhasri, S. (eds.) (1978).Farmers in the Forest: Economic Development and Marginal Agriculture in Northern Thailand. East-West Center, Honolulu.

    Google Scholar 

  • Manners, H. (1981). Ecological succession in new and old swiddens in Montane Papua New Guinea.Human Ecology 9: 359–377.

    Google Scholar 

  • Marten, G. G. (ed.) (1986).Traditional Agriculture in Southeast Asia: A Human Ecology Perspective. Westview Press, Boulder.

    Google Scholar 

  • McNew, G. L. (1966). Progress in the battle against plant disease. InScientific Aspects of Pest Centrol. National Academy of Sciences, Washington, D.C., pp. 73–101.

    Google Scholar 

  • Miracle, M. (1967).Agriculture in the Congo Basin. University of Wisconsin Press, Madison.

    Google Scholar 

  • Mitchell, D. D. (1976).Land and Agriculture in Nagovisi, Papua New Guinea. Monograph No. 3. Institute of Applied Social and Economic Research, Boroko, Papua New Guinea.

    Google Scholar 

  • Morren, G. E. B., Jr. (1977). From hunting to herding: Pigs and the control of energy in Montane New Guinea. In Bayliss-Smith, T., and Feachem, R. (eds.),Subsistence and Survival. Academic Press, London, pp. 273–316.

    Google Scholar 

  • Morren, G. E. B., Jr. (1983). A general approach to the identification of hazards and responses. In Hewitt, K. (ed.),Interpretations of Calamity. Allen, & Unwin, London, pp. 284–297.

    Google Scholar 

  • Morren, G. E. B., Jr. (1986).The Miyanmin: Human Ecology of a Papua New Guinea Society. UMI Research Press, Ann Arbor.

    Google Scholar 

  • Morren, G. E. B., Jr. (n.d.). Why the Miyanmin are growing moreKaukau (manuscript).

  • Moylan, T. (1981). Some notes on change in the Oksapmin area. In Weeks, S. (ed.),Oksapmin: Development and Change. Educational Research Unit, University of Papua New Guinea, Port Moresby, pp. 61–68.

    Google Scholar 

  • Neumann, I. F. (1983). Use of trees in smallholder agriculture in tropical highlands. In Lockeretz, W. (ed.),Environmentally Sound Agriculture. Praeger, New York, pp. 351–374.

    Google Scholar 

  • Okigbo, B. N. (1981). Plants and agroforestry in land use systems of West Africa: A conceptual framework for planning and establishment of research priorities.Proceedings of Nairobi Consultative Meeting on Plant Research and Agroforestry, Nairobi.

  • Okigbo, B., and Greenland, D. (1976). Intercropping systems of tropical Africa. In Stelly, M. (ed.),Multiple Cropping. American Society of Agronomy Special Publication 27.

  • Oliver, D. (1955).A Solomon Island Society: Kinship and Leadership among the Siuai of Bougainville. Beacon, Boston.

    Google Scholar 

  • Packard, J. (1975). The Bougainville taro blight. Pacific Islands Program, Miscellaneous Working paper No. 1, University of Hawaii.

  • Pearson, M., and Thistleton, B. (1981). Taro diseases in the Hotmin area, East Sepik Province, and the Telefomin area, West Sepik Province: Report of field visit, 1981. Konedobu, Department of Primary Industry, Papua New Guinea.

    Google Scholar 

  • Perey, A. (1973). Oksapmin society and world view. Unpublished Ph.D. dissertation. Department of Anthropology, Columbia University, New York.

    Google Scholar 

  • Pickett, S. T. A., and Thompson, J. N. (1978). Patch dynamics and the design of nature preserves.Biological Conservation 13: 27–37.

    Google Scholar 

  • Poole, F.-J. P. (1976). The Ais Am: An introduction to male initiation ritual among the Bimin-Kuskusmin of the West Sepik District, Papua New Guinea. Unpublished Ph.D. dissertation, Department of Anthropology, Cornell University, Ithaca, N.Y.

    Google Scholar 

  • Rappaport, R. A. (1968).Pigs for the Ancestors: Ritual in the Ecology of a New Guinea People. Yale University Press, New Haven.

    Google Scholar 

  • Rappaport, R. A. (1971). The flow of energy in an agricultural society.Scientific American 225(3): 117–132.

    Google Scholar 

  • Regan, C. (1983). Underdevelopment and hazards in historical perspective: An Irish case study. In Hewitt, K. (ed.),Interpretations of Calamity. Allen, & Unwin, London, pp. 98–120.

    Google Scholar 

  • Reynders, J. (1962). Shifting cultivation in the Star Mountains area.Nova Guinea 10(3): 45–73.

    Google Scholar 

  • Scheffler, H. W. (1965).Choiseul Island Societal Structure. University of California Press, Berkeley.

    Google Scholar 

  • Soedjito, H. (1985). Succession and nutrient dynamics following shifting cultivation in Long Sungai Barang, East Kalimantan, Indonesia. M. A. thesis in ecology, Rutgers University, New Brunswick, N.J.

    Google Scholar 

  • Swadling, P. (1983).How Long Have People Been in the Ok Tedi Impact Region? National Museum Record No. 8, Boroko, New Guinea.

  • Watson, J. B. (1977). Pigs, fodder, and the Jones Effect in Postippomoean New Guinea.Ethnology 16: 57–69.

    Google Scholar 

  • Weinstock, J. A. (1984). Monoculture or polyculture in a swidden system.Human Ecology 12(4): 481–482.

    Google Scholar 

  • Wilken, G. C. (1977). Integrating forest and smallscale farm systems in middle America.Agro-Ecosystems 3: 291–302.

    Google Scholar 

  • Wortman, S., and Cummings, R. (1978).To Feed this World: The Challenge and the Strategy. The Johns Hopkins University Press, Baltimore.

    Google Scholar 

  • Wrigley, G. (1969).Tropical Agriculture: The Development of Production. Faber & Faber, London.

    Google Scholar 

  • Zeuner, T. H. (1981). An ecological approach to farming: Some experience of the agro-pastoral project, Nyabisindu, Rwanda. In Buck, L. (ed.),Proceedings of the Kenya National Seminar on Agroforestry. ICRAF, Nairobi, pp. 329–353.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Morren, G.E.B., Hyndman, D.C. The taro monoculture of central New Guinea. Hum Ecol 15, 301–315 (1987). https://doi.org/10.1007/BF00888028

Download citation

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00888028

Key words

Navigation