Skip to main content
Log in

Myxozyma vanderwaltii sp. nov. (Candidaceae), a new yeast species isolated from a flower ofProtea repens (L.) L.

  • Published:
Antonie van Leeuwenhoek Aims and scope Submit manuscript

Abstract

Three strains of an undescribed species of the genusMyxozyma were recovered. The new species differs from other accepted species of the genus in its assimilation pattern of carbon sources, mol% G + C and low DNA-DNA homology. A description of the new species,Myxozyma vanderwaltii, and a key to the species accepted in the genus are given.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

References

  • Bauer R & Oberwinkler F (1988) Nuclear degeneration during ballistospore formation ofCronartium asclepiadeum (Uredinales). Botanica Acta 101: 272–282

    Google Scholar 

  • Coetzee HJ & Giliomee HJ (1987) Borers and other inhabitants of the inflorescences ofProtea repens L. in the Western Cape. Phytophylactica 19: 1–6

    Google Scholar 

  • Cryer DR, Eccleshall R & Marmur J (1975) Isolation of yeast DNA. In: Prescott DM (Ed) Methods of Cell Biology, Vol. XII (pp 39–44). Academic Press, New York, San Francisco, London

    Google Scholar 

  • Kurtzman CP, Smiley JM, Johnson CJ, Wickerham LJ & Fuson GB (1980) Two closely related and heterothallic species,Pichia amylophila andPichia mississipiensis: Characterization by hybridisation and deoxyribuncleic acid reassociation. Int. J. Syst. Bacteriol. 30: 208–216

    Google Scholar 

  • Maniatis T, Fritsch EF & Sambrook J (1982) Molecular Cloning, a Laboratory Guide. Cold Spring Harbor, New York

    Google Scholar 

  • Nakase T & Suzuki M (1985) Taxonomic studies onDebaryomyces hansenii (Zopf) Lodder et Kreger-van Rij and related species. I. Chemotaxonomic investigations. J. Gen. Appl. Microbiol. 31: 49–69

    Google Scholar 

  • Owen RJ, Hill LR & Lapage SP (1969) Determination of DNA base compositions from melting profiles in dilute buffers. Biopolymers 7: 503–516

    Google Scholar 

  • Reynolds ES (1963) The use of lead citrate at high pH as an electron opaque stain in electron microscopy. J. Cell Biol. 17: 208–212

    Google Scholar 

  • Seidler RJ & Mandel M (1971) Quantitative aspects of deoxyribonucleic acid renaturation: base composition, site of chromosome replication and polynucleotide homologies. J. Bacteriol. 106: 608–614

    Google Scholar 

  • Spaaij F, Weber G, van der Walt JP & Oberwinkler F (1990)Myxozyma udenii sp. nov. (Candidaceae), a new yeast isolated from the rhizosphere ofMangifera indica. System. Appl. Microbiol. 13: 182–185

    Google Scholar 

  • Spaaij F, Weber G, van der Walt JP & Oberwinkler F (1992a)Myxozyma neotropica sp. nov. (Candidaceae) — a new yeast species from Costa Rica. Antonie van Leeuwenhoek 62: 261–265

    Google Scholar 

  • Spaaij F, Weber G & van der Walt JP (1992b)Myxozyma sirexii sp. nov. (Candidaceae), a new yeast isolated from frass of the woodwaspSirex juvencus L. System. Appl. Microbiol. (in press)

  • Spurr AR (1969) A low-viscosity epoxy resin embedding medium for electron microscopy. J. Ultrastruct. Res. 26: 31–43

    Google Scholar 

  • Walt van der JP, Weijman ACM & von Arx JA (1981) The anamorphic yeast genusMyxozyma gen. nov. Sydowia, Ann. Mycol. Ser. II 34: 191–198

    Google Scholar 

  • Walt van der JP & D. Yarrow (1984) Methods for isolation, maintenance, classification and identification of yeasts. In: W. Kreger-van Rij W (Ed) The Yeasts of Taxonomic Study, 3rd ed (pp 45–104). Elsevier Science Publishers B.V., Amsterdam

    Google Scholar 

  • Walt van der JP, Yamada Y, Nakase T & Richards PDG (1987)Myxozyma geophila andMyxozyma lipomycoides spp. nov., two new anamorphic, lipomycetaceous yeasts from Southern Africa. System. Appl. Microbiol. 91: 21–124

    Google Scholar 

  • Walt van der JP, Spencer-Martins I, Yamada Y & Richards PDG (1989)Myxozyma kluyveri sp. nov. (Candidaceae) — a new species from Southern Africa. Antonie van Leeuwenhoek 55: 297–302

    Google Scholar 

  • Yamada Y & Kondô K (1971) Significance of coenzyme Q system in yeasts and yeast-like fungi (1). Proc. 1st Special Int. Symp. Yeasts, Smolenice (pp 363–373)

  • Yamada Y & Kondô K (1973) Coenzyme Q system in the classification of the yeast generaRhodotorula andCryptococcus, and the yeast like generaSporobolomyces andRhodosporidium. J. Gen. Appl. Microbiol. 19: 59–77

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Rights and permissions

Reprints and permissions

About this article

Cite this article

Spaaij, F., Weber, G. & Smith, M.T. Myxozyma vanderwaltii sp. nov. (Candidaceae), a new yeast species isolated from a flower ofProtea repens (L.) L.. Antonie van Leeuwenhoek 63, 17–21 (1993). https://doi.org/10.1007/BF00871726

Download citation

  • Received:

  • Accepted:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00871726

Key words

Navigation