Skip to main content
Log in

Alkaline cleavage of 1- and 4-cyclooctenecarboxylic acids to azelaic acid

  • Brief Communications
  • Published:
Bulletin of the Academy of Sciences of the USSR, Division of chemical science Aims and scope

Conclusions

The 1- and 4-cyclooctenecarboxylic acids undergo alkaline cleavage to azelaic acid when heated.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature cited

  1. F. X. Werber, J. E. Jansen, and T. L. Gresham, J. Amer. Chem. Soc.74, 532 (1952).

    Google Scholar 

  2. E. A. Braude, W. F. Forbes, B. F. Gofton, E. S. Waight, and R. P. Houghton, J. Chem. Soc. 4711 (1957).

  3. K. Ziegler and H. Wilms, Ann.567, 34 (1950).

    Google Scholar 

  4. G. Stork and H. K. Landesman, J. Amer. Chem. Soc.78, 5129 (1956).

    Google Scholar 

  5. A. T. Blomquist and F. W. Schlaefer, J. Amer. Chem. Soc.83, 4547 (1961).

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Additional information

Translated from Izvestiya Akadeemii Nauk SSSR, Seriya Khimicheskaya, No. 8, pp. 1497–1499, August, 1965 Original article submitted December 16, 1964

Rights and permissions

Reprints and permissions

About this article

Cite this article

Zakharkin, L.I., Zhigareva, G.G. Alkaline cleavage of 1- and 4-cyclooctenecarboxylic acids to azelaic acid. Russ Chem Bull 14, 1465–1467 (1965). https://doi.org/10.1007/BF00846219

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00846219

Keywords

Navigation