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Lipid Chemistry Communication 3. Complete structural analysis of mixtures of fatty acids by the method of thin-layer chromatography

  • Physical Chemistry
  • Published:
Bulletin of the Academy of Sciences of the USSR, Division of chemical science Aims and scope

Summary

  1. 1.

    A method of complete structural analysis of mixtures of fatty acids by the method of thin-layer chromatography has been developed.

  2. 2.

    A method has been proposed for identifying unsaturated fatty acids, based on the oxidative cleavage of the methyl esters directly in the thin layer of the adsorbent.

  3. 3.

    The method is applicable for the study of the fatty acid composition of natural lipids.

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Authors and Affiliations

  1. Institute of Chemistry of Natural Compounds, Academy of Sciences, USSR

    É. V. Dyatlovitskaya, V. V. Voronkova & L. D. Bergel'son

Authors
  1. É. V. Dyatlovitskaya
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  2. V. V. Voronkova
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  3. L. D. Bergel'son
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Additional information

For communication 2, see [1].

Translated from Izvestiya Akademii Nauk SSSR, Seriya Khimicheskaya, No. 11, pp. 1960–1967, November 1965

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Dyatlovitskaya, É.V., Voronkova, V.V. & Bergel'son, L.D. Lipid Chemistry Communication 3. Complete structural analysis of mixtures of fatty acids by the method of thin-layer chromatography. Russ Chem Bull 14, 1929–1935 (1965). https://doi.org/10.1007/BF00845884

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  • DOI: https://doi.org/10.1007/BF00845884

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