Abstract
Results are shown of a study concerning the effect of oligomer block length and flexibility on the temperature characteristics of thermophysical properties, on the internal stresses, and on the structural transformations of oligomer systems.
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Additional information
Translated from Inzhenerno-Fizicheskii Zhurnal, Vol. 25, No. 2, pp. 330–335, August, 1973.
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Sukhareva, L.A., Zubov, P.I. & Yashchenko, G.N. Effect of structurization in oligomers on the temperature characteristics of their thermophysical properties. Journal of Engineering Physics 25, 1045–1049 (1973). https://doi.org/10.1007/BF00829858
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DOI: https://doi.org/10.1007/BF00829858