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Translated fromByulleten' Eksperimental'noi Biologii i Meditsiny, Vol. 116, No 10, pp. 407–409, October, 1993
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Kochetova, M.M., Eremina, I.V., Kluchnikova, Z.I. et al. Antiatherogenic effect of vegetable oil supplemented with ω-3 polyunsaturated fatty acids. Bull Exp Biol Med 116, 1268–1270 (1993). https://doi.org/10.1007/BF00802852
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DOI: https://doi.org/10.1007/BF00802852