Genetic recombinations in intestinal bacteria. Report III. A study of the genetic structure of dysentery bacteria hybrids (serological properties)
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An inquiry was made into the serological properties of lactose positive hybrids of the Flexner bacilli, obtained by crossing Sh. Flexneri with E. coli. Although these recombinates differed considerably from the maternal Sh. Flexneri cells in their chemical properties, they still retained the serological character of the original dysentery strains.
KeywordsPublic Health Recombinates Chemical Property Lactose Genetic Structure
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