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Dietary modulation of the immunocompetent system and nonspecific resistance in rats by different ratios of essential fatty acids

  • Microbiology and Immunology
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Authors and Affiliations

  1. Institute of Nutrition, Russian Academy of Medical Sciences, Moscow

    M. N. Volgarev, M. M. Levachev, E. N. Trushchina, K. V. Sergeeva, S. N. Kulakova, L. E. Aseeva, O. K. Mustafina & T. V. Tokareva

Authors
  1. M. N. Volgarev
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  2. M. M. Levachev
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  3. E. N. Trushchina
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  4. K. V. Sergeeva
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  5. S. N. Kulakova
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  6. L. E. Aseeva
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  7. O. K. Mustafina
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  8. T. V. Tokareva
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Additional information

Translated fromByulleten' Eksperimental'noi Biologii i Meditsiny, Vol. 116, No 12, pp. 607–609, December, 1993

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Volgarev, M.N., Levachev, M.M., Trushchina, E.N. et al. Dietary modulation of the immunocompetent system and nonspecific resistance in rats by different ratios of essential fatty acids. Bull Exp Biol Med 116, 1509–1511 (1993). https://doi.org/10.1007/BF00785485

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  • DOI: https://doi.org/10.1007/BF00785485

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