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Changes in enzymic adaptations of the gastric glands during the action of products of protein hydrolysis on the mucous membrane of the small intestine

  • Physiology
  • Published:
Bulletin of Experimental Biology and Medicine Aims and scope

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Literature Cited

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Authors and Affiliations

  1. Laboratory of the Physiology and Pathology of Digestion Institute of Normal and Pathological Physiology, USSR Academy of Medical Sciences, Moscow

    B. I. Sabsai

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  1. B. I. Sabsai
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Sabsai, B.I. Changes in enzymic adaptations of the gastric glands during the action of products of protein hydrolysis on the mucous membrane of the small intestine. Bull Exp Biol Med 61, 115–118 (1966). https://doi.org/10.1007/BF00783363

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  • DOI: https://doi.org/10.1007/BF00783363

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