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Influence of terrilytin on the digestion of proteins and assimilation of amino acids and peptides in the small intestine

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Pharmaceutical Chemistry Journal Aims and scope

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Literature cited

  1. G. E. Grinberg, M. S. Son'kin, and G. A. Mikhailets, Summaries of Reports at the Second All-Union Congress of Pathophysiologists [in Russian], Vol. 2, Tashkent (1976), p. 25.

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Authors and Affiliations

  1. All-Union Scientific-Research and Technological Institute of Antibiotics and Enzymes for Medicinal Purposes, Leningrad

    M. S. Son'kin, G. E. Grinberg & G. A. Mikhailets

Authors
  1. M. S. Son'kin
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  2. G. E. Grinberg
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  3. G. A. Mikhailets
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Additional information

Translated from Khimiko-Farmatsevticheskii Zhurnal, Vol. 11, No. 11, pp. 61–64, November, 1977.

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Son'kin, M.S., Grinberg, G.E. & Mikhailets, G.A. Influence of terrilytin on the digestion of proteins and assimilation of amino acids and peptides in the small intestine. Pharm Chem J 11, 1497–1500 (1977). https://doi.org/10.1007/BF00778232

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  • DOI: https://doi.org/10.1007/BF00778232

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