Pharmaceutical Chemistry Journal

, Volume 12, Issue 7, pp 948–949 | Cite as

Direct colorimetric determination of L-proline in mixtures of pure amino acids

  • E. V. Degterev
  • R. V. Klenysheva
Methods of Analysis and Production Control
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Keywords

Organic Chemistry Colorimetric Determination Pure Amino Acid Direct Colorimetric Determination 

Literature cited

  1. 1.
    Parenteral Nutrition (Biochemical and Clinical) [in Russian], Riga (1977), 124–170.Google Scholar
  2. 2.
    M. D. Lutsik, I. I. Litvin, V. A. Monastyrskii, and Ya. I. Akeksevich, Khim. Prir. Soedin.,10, No. 2, 197–200 (1974).Google Scholar
  3. 3.
    F. N. Boctor, Anal. Biochem.,43, No. 1, 66–70 (1971).Google Scholar
  4. 4.
    J. Bailey, Methods of Protein Chemistry [Russian translation], Moscow (1965).Google Scholar

Copyright information

© Plenum Publishing Corporation 1979

Authors and Affiliations

  • E. V. Degterev
    • 1
  • R. V. Klenysheva
    • 1
  1. 1.All-Union Scientific-Research Institute for the Genetics and Selection of Industrial MicroorganismsUSSR

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