Literature cited
B. G. Belen'kii and D. Z. Vilenchik, The Chromatography of Polymers [in Russian], Moscow (1978).
B. I. Bryantsev, T. Kh. Nikitina, and V. P. Panov, Khim.-farm. Zh., No. 8, 1006–1018 (1983).
G. Ashima, H. Uchiyma, and K. Nagasawa, Anal. Biochem.,111, 366–371 (1981).
J. R. Cann and W. B. Good, Interacting Molecules, New York (1970).
S. Endo and A. Wada, Anal. Biochem.,124, 372–379 (1982).
S. Endo and A. Wada, Biophys. Chem.,18, 291–301 (1983).
J. P. Hummel and W. J. Dreyer, Biochim. Biophys. Acta,63, 530–532 (1962).
G. L. Kellet, Lab. Pract.,16, 857–862 (1967).
G. E. Means, N. P. Sollenne, and M. Abuagla, Modification of Proteins: Food, Nutritional, and Pharmacological Aspects, Washington (1982), pp. 325–346.
Author information
Authors and Affiliations
Additional information
Translated from Khimiko-farmatsevticheskii Zhurnal, No. 12, pp. 1504–1507, December, 1988.
Rights and permissions
About this article
Cite this article
Vasil'ev, B.K., Gladkikh, R.V. Study of intermolecular interactions of dextrans with low-molecular-weight substances by the method of gel permeation chromatography of provisionally combined zones. Pharm Chem J 22, 932–935 (1988). https://doi.org/10.1007/BF00771650
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF00771650