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Antibiotic properties of extracts derived from medicinal plants with liquid carbon dioxide

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Literature cited

  1. B. P. Tokin, Destroyers of Microbes-Phytoncides [in Russian], Moscow (1960).

  2. V. G. Drobot'ko (Editor), Phytoncides in Domestic Agriculture [in Russian], Kiev (1964).

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  4. E. Gildemeister and F. Hoffmann, Die Atherischen Ole,1, Berlin (1956), p. 123.

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  5. A. V. Pekhov, I. Ya. Ponomarenko.and A. F. Prokopchuk, Author's Certificate No. 167798, Byull. Izobret., No. 3, 9 (1965).

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Authors and Affiliations

  1. Department of Microbiology of the Cuban Medical Institute, USSR

    M. L. Khanin, A. I. Korotyaev, A. F. Prokopchuk, T. V. Perova & O. F. Vyazemskii

  2. Krasnodar Scientific Research Institute of Food Industry, USSR

    M. L. Khanin, A. I. Korotyaev, A. F. Prokopchuk, T. V. Perova & O. F. Vyazemskii

Authors
  1. M. L. Khanin
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  2. A. I. Korotyaev
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  3. A. F. Prokopchuk
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  4. T. V. Perova
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  5. O. F. Vyazemskii
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Additional information

Translated from Khimiko-Farmatsevticheskii Zhurnal, No. 2, pp. 40–44, February, 1968.

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Khanin, M.L., Korotyaev, A.I., Prokopchuk, A.F. et al. Antibiotic properties of extracts derived from medicinal plants with liquid carbon dioxide. Pharm Chem J 2, 94–97 (1968). https://doi.org/10.1007/BF00763888

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  • DOI: https://doi.org/10.1007/BF00763888

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