Skip to main content
Log in

Optimization of the extraction of athamantin from the roots of mountain parsley with liquefied gases

  • Published:
Pharmaceutical Chemistry Journal Aims and scope

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature cited

  1. A. V. Pekhov, A Study of the Extraction of Plant Raw Material by Liquefied Gases and the Use of the Products Obtained in Industry [in Russian], Author's Abstract of Candidate's Dissertation, Khar'kov (1968).

  2. A. P. Prokopenko, A. F. Prokopchuk, and P. E. Krivenchuk, Abstracts of Lectures at the 2nd Symposium on the Study of Natural Coumarins [in Russian], Leningrad (1970), p. 26.

  3. A. V. Pekhov, I. Ya. Ponomarenko, and P. F. Razinkov, USSR Authors' Certificate No. 200874 (1967); Otkrytiya, No. 17, 108 (1967).

  4. O. P. Prokopenko, Farmats. Zh., No. 3, 47 (1965).

    Google Scholar 

  5. O. Halper, P. Wasser, and H. Schmid, Helv. Chim. Acta,40, 758 (1957).

    Google Scholar 

  6. G. F. Fedorin, V. P. Georgievskii, N. F. Komissarenko, et al., Rast. Res.,10, 574 (1974).

    Google Scholar 

  7. E. V. Markova, Handbook on the Application of Latin Squares in the Planning of Experimental Work with Qualitative Factors [in Russian], Chelyabinsk (1971).

Download references

Author information

Authors and Affiliations

Authors

Additional information

Translated from Khimiko-Farmatsevticheskii Zhurnal, Vol. 10, No. 6, pp. 115–118, June, 1976.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Vetrov, P.P., Prokopenko, A.P., Dranik, L.I. et al. Optimization of the extraction of athamantin from the roots of mountain parsley with liquefied gases. Pharm Chem J 10, 813–816 (1976). https://doi.org/10.1007/BF00758519

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00758519

Keywords

Navigation