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Optimization of the insulin salting-out process

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Pharmaceutical Chemistry Journal Aims and scope

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Literature cited

  1. N. N. Chamin, Separation of Proteins as Individual Chemical Compounds by Methods of Controlled Salting Out, Selective Extraction, and Chromatography [in Russian], Candidate's Dissertation, Leningrad (1967).

  2. V. V. Nalimov and N. A. Chernova, Statistical Methods of Planning Extremal Experiments [in Russian], Moscow (1965).

  3. R. I. Karateeva and F. Yu. Ryshka, Determination of Yield of Insulin by the Method of Paper Chromatography [in Russian], Moscow (1970).

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Authors and Affiliations

  1. All-Union Scientific-Research Institute of Technology of Blood Substitutes and Hormonal Preparations, Moscow

    V. A. Golant, L. F. Burlyaeva, G. N. Selekhova, V. M. Tsarenkov & A. B. Zaretskaya

  2. Minsk Plant of Endocrine Preparations, USSR

    V. A. Golant, L. F. Burlyaeva, G. N. Selekhova, V. M. Tsarenkov & A. B. Zaretskaya

Authors
  1. V. A. Golant
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  2. L. F. Burlyaeva
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  3. G. N. Selekhova
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  4. V. M. Tsarenkov
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  5. A. B. Zaretskaya
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Additional information

Translated from Khimiko-Farmatsevticheskii Zhurnal, Vol. 10, No. 3, pp. 102–105, March, 1976.

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Golant, V.A., Burlyaeva, L.F., Selekhova, G.N. et al. Optimization of the insulin salting-out process. Pharm Chem J 10, 374–377 (1976). https://doi.org/10.1007/BF00757997

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  • DOI: https://doi.org/10.1007/BF00757997

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