Skip to main content
Log in

Study of hydrogen bonds in carbohydrates from the fine structure of the ν(OH) bond

  • Published:
Journal of Applied Spectroscopy Aims and scope

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature cited

  1. D. K. Buslov, R. G. Zhbankov, and L. V. Zabelin, “Analysis of disordered regions of cellulose,” Dokl. Akad. Nauk SSSR,264, No. 2, 348–351 (1982).

    Google Scholar 

  2. E. V. Korolik, N. V. Ivanova, V. V. Sivchik, et al., “Study of IR spectrum of β-D glucose at liquid helium temperature,” Zh. Prikl. Spektrosk.,34, No. 5, 855–861 (1981).

    Google Scholar 

  3. R. G. Zhbankov and D. K. Buslov, “Use of computer in infrared spectroscopy of polysaccharides,” Zh. Prikl. Spektrosk.,27, No. 4, 647–656 (1977).

    Google Scholar 

  4. G. M. Bukat, D. K. Buslov, and R. G. Zhbankov, Prib. Tekh. Eksp., No. 6, 45–47 (1976).

    Google Scholar 

  5. In: Hydrogen Bond [in Russian], N. D. Sokolov (ed.), Nauka, Moscow (1981).

    Google Scholar 

  6. T. R. R. McDonald and C. A. Beevers, “The crystal and molecular structure of α-glucose,” Acta Cryst.,5, No. 5, 654–659 (1952).

    Google Scholar 

  7. S. S. C. Chu and G. A. Jeffrey, “The refinement of crystal structure of β-D glucose and cellulose,” Acta Cryst.,24, 6, 830–838 (1968).

    Google Scholar 

  8. V. N. Gritsan, “Conformations and spectral properties of D-aldopyranoses and some of their derivatives,” Candidate's Dissertation Physical Mathematical Sciences, Minsk (1979).

  9. G. M. Brown and H. A. Levy, “α-D Glucose: Precise determination of crystal and molecular structure by neutron diffraction analysis,” Science,147, No. 3661, 1038–1039 (1965).

    Google Scholar 

  10. N. D. Sokolov and V. A. Sevel'ev, “Dynamics of two-dimensional model of hydrogen bond and correlation between frequency of A-H and A...B vibrations,” Teor. Eksp. Khim.,13, No. 3, 291–302 (1977).

    Google Scholar 

  11. A. V. Iogansen, “Infrared spectroscopy and spectral determination of hydrogen bond energy,” in: Hydrogen Bond [in Russian], Nauka, Moscow (1981), pp. 112–155.

    Google Scholar 

  12. R. G. Zhbankov, T. E. Kolosova, and V. P. Panov, “Conformational analysis of carbohydrates by spectroscopic methods,” Zh. Prikl. Spektrosk.,19, No. 1, 83–91 (1973).

    Google Scholar 

  13. R. G. Zhbankov, R. M. Marunov, N. V. Ivanova, and A. M. Shishko, Spectroscopy of Cotton [in Russian], Nauka, Moscow (1976).

    Google Scholar 

  14. I. Dekhant, R. Danc, W. Kimmer, and R. Schmol'ke, “Infrared Spectroscopy of Polymers [Russian translation]”, Khimiya, Moscow (1976).

    Google Scholar 

  15. K. H. Gardner and J. Blackwell, “The structure of native cellulose,” Biopolymers,13, No. 10, 1975–2001 (1974).

    Google Scholar 

  16. V. N. Grican, R. G. Zhbankov, and V. G. Kačur, “Physical structure of cellulose,” Acta Polym.,33, No. 1, 20–25 (1982).

    Google Scholar 

  17. C. Woodcock and A. Sarko, “Packing analysis of carbohydrates and polysaccharides. 11. Molecular and crystal structure of native Ramie cellulose,” Macromolecules,13, No. 5, 1183–1187 (1980).

    Google Scholar 

  18. R. Jeffris, “Preparation and properties of film and fibers of disordered cellulose,” J. Appl. Polym. Sci.,12, No. 3, 425–445 (1968).

    Google Scholar 

  19. G. M. Bukat, D. K. Buslov, R. G. Zhbankov, et al., “Automatized system for IR spectroscopy,” Metody i Sredstva Avtomatizatsii Nauch. Issled., No. 4, 106–109 (1978).

    Google Scholar 

  20. E. P. Kalutskaya and S. S. Gusev, “Study of hydration of cellulose by IR spectroscopy methods,” Vysokomol. Soedin.,22, No. 3, 497–503 (1980).

    Google Scholar 

  21. R. Jeffris, “The amorphous fraction of cellulose and its relation to moisture,” J. Appl. Polym. Sci.,8, No. 3, 1213–1220 (1964).

    Google Scholar 

Download references

Authors

Additional information

Written at the request of the editorial board in connection with the 60th anniversary of the formation of the USSR.

Translated from Zhurnal Prikladnoi Spektroskopii, Vol. 38, No. 1, pp. 33–41, January, 1983.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Zhbankov, R.G., Buslov, D.K. Study of hydrogen bonds in carbohydrates from the fine structure of the ν(OH) bond. J Appl Spectrosc 38, 25–32 (1983). https://doi.org/10.1007/BF00659857

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00659857

Keywords

Navigation