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Evaporation from microemulsions

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Abstract

The composition of W/O microemulsions during slow evaporation at room temperature and at 90°C was determined by chemical analysis. One series of microemulsions was stabilized by pentanol combined with sodium dodecyl sulfate, the other one was combined with hexadecyltrimethylammonium bromide.

The hydrocarbon was styrene and the evaporation in the microemulsion was compared to that of the corresponding styrene/pentanol solutions.

The results showed significant influence on the evaporation by the microemulsion structure; especially for water contents close to the minimum for stability

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Author notes

  1. S. E. Friberg

    Present address: Center for Advanced Materials Processing and Department of Chemistry Clarkson University Potsdam, 13699-5814, Potsdam, New York, USA

Authors and Affiliations

  1. Center for Advanced Materials Processing and Department of Chemistry Clarkson University Potsdam, 13699-5814, Potsdam, New York, USA

    T. Young

  2. Biocides Research Department, Rohm & Haas Company, Pennsylvania

    B. Yu

  3. Xerox Corporation, Webster Research Center, New York

    J. W. P. Lin

  4. Inst. di Chim. Org. Industriale, Universita di Torino, Torino, Italy

    E. Barni

Authors
  1. S. E. Friberg
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  2. B. Yu
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  3. J. W. P. Lin
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  4. E. Barni
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  5. T. Young
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Friberg, S.E., Yu, B., Lin, J.W.P. et al. Evaporation from microemulsions. Colloid Polym Sci 271, 152–161 (1993). https://doi.org/10.1007/BF00651818

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  • DOI: https://doi.org/10.1007/BF00651818

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