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Naturwissenschaften

, Volume 46, Issue 23, pp 647–647 | Cite as

Relationship between heat conductivity, molecular weight, and freezing point of liquids

  • S. Visvanathan
  • Indra Sanghi
Kurze Originalmitteilungen

Keywords

Molecular Weight Heat Conductivity Freezing Point 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Literatur

  1. 1).
    Mohanty, S. R.: Current Sci.17, 148 (1948).Google Scholar
  2. 2).
    Osida, I.: Proc. Phys.-Math. Soc. Japan21, 353 (1939).Google Scholar
  3. 3).
    Einstein, A.: Ann. der Phys.34, 170 (1911).35, 679 (1911).Google Scholar
  4. 3a).
    Lindemann, F. A.: Phys. Z.11, 609 (1910); Engineering94, 515 (1912).Google Scholar
  5. 3b).
    Partington, J. R.: An advanced Treatise on Physical Chemistry, Vol. III. London: Longmans Green & Co. 1952.Google Scholar

Copyright information

© Springer-Verlag 1959

Authors and Affiliations

  • S. Visvanathan
    • 1
  • Indra Sanghi
    • 1
  1. 1.Central Electrochemical Research InstituteKaraikudi

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