Skip to main content
Log in

The preparation method and composition of the viscose as factors in its physico-chemical properties in the ripening process

  • Chemistry And Technology Of Natural-Polymer Fibres
  • Published:
Fibre Chemistry Aims and scope

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Literature cited

  1. V.G. Kulichikhin, E.V. Kostikova, A.Ya. Malkin, M.A. Ginzberg, D.N. Arkhangelskii, and L.A. Starostenko, Fibre Chemistry, No.3 (1971), Plenum Publ.Co.Ltd., London.

    Google Scholar 

  2. C.W. Tait, R.J. Vetter, J.M. Swansson, and P. Debye, J.Polymer Sci.,7, 261 (1951).

    Google Scholar 

  3. I. Dolby and O. Samuelson, Svensk Papperstidn.,68, 136 (1965).

    Google Scholar 

  4. V.G. Kulichikhin, E.Z. Kipershlak, and A.Ya. Malkin, Fibre Chemistry, No.5 (1970). Plenum Publ.Co.Ltd., London.

    Google Scholar 

Download references

Authors

Additional information

All-Union Scientific Research Institute for Man-Made Fibre. Translated from Khimicheskie Volokna, No.6, pp. 57 – 60, November – December, 1971.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Kulichikhin, V.G., Biber, B.L., Kostikova, E.B. et al. The preparation method and composition of the viscose as factors in its physico-chemical properties in the ripening process. Fibre Chem 3, 642–645 (1971). https://doi.org/10.1007/BF00635777

Download citation

  • Received:

  • Issue Date:

  • DOI: https://doi.org/10.1007/BF00635777

Keywords

Navigation