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Veränderungen in der Enzymaktivität der ihrer Kotyledonen beraubten Erbsenkeimlinge

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  1. Institut für Pflanzenzüchtung, Gärtnerische Hochschule, Budapest, Ungarn

    L. Martos

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  1. L. Martos
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Martos, L. Veränderungen in der Enzymaktivität der ihrer Kotyledonen beraubten Erbsenkeimlinge. Naturwissenschaften 43, 204 (1956). https://doi.org/10.1007/BF00632960

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  • DOI: https://doi.org/10.1007/BF00632960

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