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Über das Vorkommen der ß-Glucuronidase in Kuhmilch

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  • Biophysik und Biochemie
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Authors and Affiliations

  1. Milchwirtschaftliches Institut der Technischen Hochschule München in Weihenstephan, München in Weihenstephan, Deutschland

    Friedrich Kiermeier & Josef Güll

Authors
  1. Friedrich Kiermeier
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  2. Josef Güll
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Kiermeier, F., Güll, J. Über das Vorkommen der ß-Glucuronidase in Kuhmilch. Naturwissenschaften 53, 613–614 (1966). https://doi.org/10.1007/BF00632280

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  • DOI: https://doi.org/10.1007/BF00632280

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