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Carbohydrates of Malva neglecta

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Chemistry of Natural Compounds Aims and scope

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Literature cited

  1. V. G. Berezkin, V. R. Alishoev, and I. B. Nemirovskaya, Gas Chromatography in Polymer Chemistry [in Russian], Moscow (1972), p. 40.

  2. S. G. Kovalenko and O. D. Kurilenko, Ukr. Khim. Zh., No. 31, 175 (1965).

  3. G. V. Buzima, O. F. Ivanova, and L. B. Sosnovskii, Khlebopek. Konditersk. Prom-st', No. 4, 15 (1965).

  4. M. P. Filippov, Infrared Spectra of Pectin Substances [in Russian], Kishinev (1978), p. 17.

  5. I. S. Kozhina and G. Z. Mamatov, Khim. Prir. Soedin., 146 (1974).

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Authors
  1. L. V. Ligai
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  2. D. A. Rakhimov
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  3. V. A. Bandyukova
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Additional information

Pyatigorsk Pharmaceutical Institute. Translated from Khimiya Prirodnykh Soedinenii, No. 2, pp. 280–281, March–April, 1989.

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Ligai, L.V., Rakhimov, D.A. & Bandyukova, V.A. Carbohydrates of Malva neglecta. Chem Nat Compd 25, 244–245 (1989). https://doi.org/10.1007/BF00598422

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  • DOI: https://doi.org/10.1007/BF00598422

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