Abstract
The aim of the present work is the performance evaluation of a fluidized bed reactor in the anaerobic treatment of a wastewater deriving from the washing operations of the wine industry. The results are in agreement with the ones obtained using a mixture of municipal and food processing wastewaters containing high organic contents. A comparison with other liquid wastes shows that no subtrate inhibition phenomenon occurs with the above substrates. A saturation kinetic model is also presented for describing the dependence of the COD removal rate on the organic loading rate.
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Abbreviations
- COD kg O2/m3 :
-
chemical oxygen demand
- BOD kg O2/m3 :
-
biological oxygen demand
- r kgCOD r (m3 d):
-
COD removal rate
- r s kgCOD r /(kg vss d):
-
specific COD removal rate
- r p m3CH4/(m3 d):
-
methane production rate
- y r %:
-
COD removal yield
- y p m3 CH4/kgCOD r :
-
methane production yield
- X kg vss /m3 :
-
cell mass concentration
- O.L.R. kgCOD i /(m3 d):
-
organic loading rate
- τ h:
-
residence time
- k kgCOD i /(m3 d):
-
constant
- k s kg/m3 :
-
saturation constant of Monod equation
- i :
-
influent
- e :
-
effluent
- r :
-
removed
- s :
-
substrate
- max :
-
maximum value
- VSS :
-
volatile suspended solids
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Converti, A., Zilli, M., Del Borghi, M. et al. The fluidized bed reactor in the anaerobic treatment of wine wastewater. Bioprocess Engineering 5, 49–55 (1990). https://doi.org/10.1007/BF00589145
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DOI: https://doi.org/10.1007/BF00589145